Fresh Daily · Made from Scratch · Austin, TX
From crusty sourdough loaves to flaky croissants and celebration cakes, Maple & Grain brings the warmth of a true neighborhood bakery to every single bite.
What We Bake
Every item is baked fresh each morning using time-honored recipes and the finest local ingredients we can find.
Sourdough, whole wheat, ciabatta, rye, and seasonal specialty loaves. Crusty outside, pillowy inside.
Buttery croissants, danishes, scones, cinnamon rolls, and morning buns made fresh every single day.
Birthdays, weddings, anniversaries - we design and bake custom cakes tailored to your vision.
Locally roasted espresso drinks, house-made lattes, teas, and seasonal specialty beverages to pair with anything.
Why Maple & Grain
Our recipes have been passed down through three generations of the Harlow family. Each one refined, never rushed.
We source flour, eggs, and dairy from Texas farms. No artificial preservatives, ever. What you taste is real.
No shortcuts. Everything is mixed, shaped, and proofed by hand. It takes longer - and it's absolutely worth it.
From the Oven
What People Say
"I've lived on South Congress for six years and Maple & Grain is hands-down the best thing about Saturday mornings. The sourdough is the best I've had anywhere."
"Ordered a custom three-tier cake for my daughter's wedding. It was stunning and tasted incredible, better than any bakery in the city we tried."
"I'm a pastry chef myself and I can tell you: this croissant lamination is exceptional. I've sent two of my students here just to see what a properly made croissant looks like."
Stop by, give us a call, or send us a message for custom orders, catering, or wholesale inquiries.